Tea Haus 101 Drinks

We use real ingredients, fresh protein & veggies that we pick up 3 to 4 days a week. We make our own sauces in Haus and hand craft our specialty drinks like our Horchata from scratch. Our Taiwanese Fried Chicken is award winning, Korean BBQ tots are a must try amongst other Chinese and Korean influenced cuisine. We make our bubble tea with tons of Ceylon tea leaves to ensure adequate tea flavor. Our Sea Salt Cream coffee & Cold Brew coffee is a local favorite!

Burgers & Sandwiches

Hand-made Korean BBQ burgers, Japanese Tonkatsu Sandwich and our Taiwanese Fried Chicken Sandwiches. We make all of our own sauces including Tonkatsu, Kimchi Aioli & Japanese Curry. Don’t forget to add a fried egg for the best experience!

Fries, Tots & Fried Chicken

Our award winning Basil Fried Chicken is our number one top selling item at Tea Haus. Our Korean BBQ Tots smothered with kimchi, cheese and spicy mayo is favorite to share. 

Rice Bowls

Our classic Chinese Braised Pork Belly over rice is a fan favorite. If you haven’t had Japanese Curry before, it is the most common dish that people in Japan eat at home. Our Manager’s Special is basically what the manager’s eat at lunch time. 

Beverages & Bubble Tea

At Tea haus, we never skimp when it comes to steeping our tea leaves compared to other boba tea shops & we marinate our boba in our haus-made simple syrup and honey and in a warmer. This stands us apart from most bubble tea stores. We hand craft all our #Hausmade drinks including our Horchata & Cold Brew Iced Coffee.